24activities Classification of Economic Activities

wz2025

Clas­si­fi­cat­ion Struc­ture

10.13.2 Production of bovine meat

► DE
► DE
► DE

Correspondence

wz2025 - wz2008
wz2025 Content wz2008
Typ Key Title Typ Key Title
10.13.2 Production of bovine meat ► DE ex 10.13.0 Production of meat and poultry meat products
wz2025 - gp2019a
wz2025 Content gp2019a
Typ Key Title Typ Key Title
10.13.2 Production of bovine meat 1013 15 853 Rindfleischsalat
10.13.2 Production of bovine meat 1013 15 859 Andere Zubereitungen aus Rind- oder Kalbfleisch
10.13.2 Production of bovine meat 1013 12 000 Rindfleisch, gesalzen, getrocknet oder geräuchert

Keywords

  • Production of bovine meat

Level

Level 5: Subclass