Product Classification for Production Statistics, issue 2019
Classification Structure
Skip classification structure1039 18 007 Rotkohl
Details
Hauptgruppe: VG (Verbrauchsgüterproduzenten)
Unit of Measurement
kg
Correspondence
wz2025 ⇄ gp2019a
wz2025 - gp2019a
| wz2025 | Content | gp2019a | ||||
|---|---|---|---|---|---|---|
| Typ | Key | Title | Typ | Key | Title | |
| 10.39.0 | Other processing and preserving of fruit and vegetables | 1039 18 007 | Rotkohl | |||
wz2008 ⇄ gp2019a
wz2008 - gp2019a
| wz2008 | Content | gp2019a | ||||
|---|---|---|---|---|---|---|
| Typ | Key | Title | Typ | Key | Title | |
| 10.39.0 | Other processing and preserving of fruit and vegetables | ► DE | 1039 18 007 | Rotkohl | ||
gp_2026 ⇄ gp2019a
gp_2026 - gp2019a
| gp_2026 | Content | gp2019a | ||||
|---|---|---|---|---|---|---|
| Typ | Key | Title | Typ | Key | Title | |
| 1039 18 007 | Rotkohl, mit Essig zubereitet oder haltbar gemacht | ► DE | 1039 18 007 | Rotkohl | ||
Keywords
- Rotkohl
Long Title
Rotkohl, mit Essig zubereitet oder haltbar gemacht
Level
Level 8: ► DE
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