Product Classification for Production Statistics, issue 2019
Classification Structure
Skip classification structure1084 22 000 Paprika, trocken (Capsicum spp.), verarbeitet
Details
Hauptgruppe: VG (Verbrauchsgüterproduzenten)
Unit of Measurement
EUR
Correspondence
wz2025 ⇄ gp2019a
wz2025 - gp2019a
| wz2025 | Content | gp2019a | ||||
|---|---|---|---|---|---|---|
| Typ | Key | Title | Typ | Key | Title | |
| 10.84.0 | Manufacture of condiments and seasonings | 1084 22 000 | Paprika, trocken (Capsicum spp.), verarbeitet | |||
wz2008 ⇄ gp2019a
wz2008 - gp2019a
| wz2008 | Content | gp2019a | ||||
|---|---|---|---|---|---|---|
| Typ | Key | Title | Typ | Key | Title | |
| 10.84.0 | Manufacture of condiments and seasonings | ► DE | 1084 22 000 | Paprika, trocken (Capsicum spp.), verarbeitet | ||
gp_2026 ⇄ gp2019a
gp_2026 - gp2019a
| gp_2026 | Content | gp2019a | ||||
|---|---|---|---|---|---|---|
| Typ | Key | Title | Typ | Key | Title | |
| 1084 22 000 | Paprika, trocken (Capsicum spp.), verarbeitet | ► DE | 1084 22 000 | Paprika, trocken (Capsicum spp.), verarbeitet | ||
Keywords
- Paprika, trocken (Capsicum spp.), verarbeitet
Long Title
Paprika, trocken (Capsicum spp.), verarbeitet
Level
Level 8: ► DE
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